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El Manzano
Sweet Apple, Raspberry, Dulce de Leche
$22
Country
El Salvador
Region
Santa Ana Department
Variety
Caturra
Altitude
1,300–1,500 meters
Processing
Natural
Highlights
The farm and mill at El Manzano produce some of the best coffees in El Salvador, period. This natural coffee is subtle and refined, with crisp apple & berry notes rounded out by a milky, caramel body.
Brewing
Espresso, Kalita
Story
Finca El Manzano is located in El Salvador's Santa Ana department, only a few miles north of the country's highest elevation volcano, llamatepec. Emilio Diaz Lopez has brought fresh focus on quality and innovation to this land his family has been cultivating for over 6 generations, garnering the awards to prove it. The state-of-the-art mill in the heart of the property makes the quality of these natural coffees hard to beat, ensuring a soft creamy body & sweet berry aromatics.
